I let you the photos of “la Mona” that my family did this Easter.
See you!
Marina
THE TRADITONAL CATALAN EASTER CAKE
In our country it's a tradition to eat a special cake the first Monday after Easter, "la Mona". It has different versions, but the traditional one is a cake covered with a mixture of sugar and butter and crystallized fruits. Ah! And a chocolate egg on top.
Tuesday, April 10, 2012
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